Raw Culture is the original hop-infused kombucha, made with all-natural ingredients and free from artificial sweeteners, gluten, and animal products. Our kombucha is low in sugar and calories, and it aids digestion, helping support gut health.
Our range of kombucha flavors includes:
A slightly sweet and sour kombucha with a refreshing hint of hops.
A tropical explosion of flavor, with notes of peach, passion fruit, and pineapple.
The taste of fresh ripe mango, without the sugary fruit.
A refreshing explosion of zesty citrus flavor.